Updated: Sep 2
Transform Your Breakfast Game with This Insane Cherry Chocolate Protein Shake!
Hey Veginners! Here's a super-charged, vegan-friendly recipe that’s both nutritious and incredibly satisfying.
Let's whip up my Cherry Chocolate Protein Smoothie — it’s sure to become your go-to for a quick breakfast or post-workout snack. Packed with plant-based protein and deliciousness, this smoothie is naturally sweet and will leave you feeling satisfied and energized.
Cherry Chocolate Protein Smoothie Recipe
Prep Time: 5 minutes
Servings: 1 large glass (or 2 small)
1 cup of frozen cherries (and/or berries)
1 frozen banana
2 tablespoons of almond butter
1-inch piece of fresh ginger, peeled
1 cup of plant milk (like almond, soy, or oat)
1 serving of vegan chocolate protein powder
A handful of ice cubes
1 piece of dairy-free chocolate (optional topping)
In a high-powered blender, combine the frozen fruit, almond butter, and fresh ginger.
Add in the plant milk and vegan chocolate protein powder. Throw in the ice cubes last.
Blend until smooth and creamy. If the mixture is too thick for your blender, feel free to add a bit more plant milk until it reaches your preferred consistency.
Pour into a glass and dip a piece of chocolate into your smoothie, highly recommended;)
Nutritional Facts per Serving:
Calories: 400 kcal
Carbohydrates: 45g (with 15g from natural sugars in fruits)
Fat: 15g (healthy fats from almond butter)
These figures may vary slightly depending on the specific brands and types of ingredients used.
🍒 Your Cherry Chocolate Protein Smoothie combines the rich flavors of cherries and chocolate, the creaminess of almond butter, and the zing of fresh ginger. It’s a powerhouse of plant-based protein, essential vitamins, and minerals. Give this recipe a try, and don’t forget to share your thoughts with our Veginner Community in the comments below. Remember, healthy can be delicious too! Love, Cheryl